Cov txheej txheem:

Daim Ntawv Qhia Yooj Yim Gazpacho - Nthuav Qhia Thiab Cov Tswv Yim Tshiab
Daim Ntawv Qhia Yooj Yim Gazpacho - Nthuav Qhia Thiab Cov Tswv Yim Tshiab

Video: Daim Ntawv Qhia Yooj Yim Gazpacho - Nthuav Qhia Thiab Cov Tswv Yim Tshiab

Video: Daim Ntawv Qhia Yooj Yim Gazpacho - Nthuav Qhia Thiab Cov Tswv Yim Tshiab
Video: Qhia txog ib lub tswv yim cuab noog yooj yim - Txhua yam producction 2024, Lub peb hlis ntuj
Anonim

Ua rau cov dej qab zib tsis yog txoj hauv kev los tawm tsam kev kub lub caij ntuj sov. Ua kom tshoov los ntawm Spanish chav ua noj, peb xaiv ntawm gazpacho cov zaub mov txawv yog qhov ua tau zoo rov qab mus rau peb cov ntawv sau rau cov kua zaub txias. Thiab txawm hais tias peb twb tau pom nws nyob rau tom kawg, gazpacho yog yeej yog huab tais ntawm tapas uas tsim nyog koj cov lus mloog. Classic lossis rov saib dua, qab zib lossis savory, vegan lossis garnished nrog me ntsis tshis cheese, daim ntawv qhia gazpacho yuav txaus siab rau koj cov kev nyiam noj qab haus huv, thaum ua kom rov zoo nkauj rau lub caij ntuj sov.

Lub caij ntuj sov no, peb tawm tsam thaum tshav kub kub nrog daim ntawv qhia gazpacho thiab tag nrho nws cov kev hloov pauv

gazpacho daim ntawv qhia yooj yim gazpacho daim ntawv qhia s lws suav gazpacho daim ntawv qhia
gazpacho daim ntawv qhia yooj yim gazpacho daim ntawv qhia s lws suav gazpacho daim ntawv qhia

Ua ntej plunging rau kev taug txuj kev nyuaj ua noj ua haus uas ua raws, me ntsis keeb kwm ntawm cov tsoos gazpacho! Ua ntej tshaj, nws yuav tsum raug sau tseg tias qhov no yog Andalusian tshwj xeeb uas tau ua los ntawm cov zaub nyoos thiab xyaw zaub. Lub hauv paus pib ntawm gazpacho rov qab mus rau Nruab Nrab Hnub nyoog thaum yav qab teb Spain tseem yog ib feem ntawm lub ntiaj teb Islamic. Kev lig kev cai concocted nyob rau hauv mortar, Andalusian kua zaub feem ntau muaj txiv lws suav, kua txob, dib, qej thiab stale qhob cij, tov nrog zaub roj, sherry vinegar (cov tseem ceeb ua kom zoo gazpacho) thiab dej txias, thiab yog muab txias. Txawm li cas los xij, nws txoj kev npaj yuav txawv raws cheeb tsam. Hauv qee thaj tebchaws, almonds ntxiv thiab txiv lws suav thiab kua txob tawm.

Andalusian gazpacho daim ntawv qhia yooj yim faspacho daim ntawv qhia
Andalusian gazpacho daim ntawv qhia yooj yim faspacho daim ntawv qhia

Nyob rau thawj ib xyoo caum ntawm lub xyoo pua 16, gazpacho uas nrov tshaj plaws yog capon de galera gazpacho uas tau ua tag nrho cov qhob cij thiab stale rau tsawg kawg ib lub lim tiam, tom qab ntawd tsau dej thiab hauv kua ntses raws li anchovies, qij, qab zib, roj thiab vinegar. Tom qab lub khob cij yog soaked, nws yog lub caij nrog ntau cov txiv hmab txiv ntoo thiab zaub, muaj zog nco txog ntawm daim ntawv qhia Sicilian caponata, ua nrog txiv lws suav, lws, dos, zaub kav, ntsuab txiv ntseej thiab capers.

Thermomix lws suav gazpacho zaub mov txawv
Thermomix lws suav gazpacho zaub mov txawv

Keeb kwm, gazpacho tau npaj los ntawm cov neeg txom nyem tsis zoo ntawm Andalusia uas tau sau cov khoom noj khoom noj los ntawm cov hnub dhau los ua khob cij los ua kua zaub thiab pub lawv tus kheej. Lub pob tawg yog ces zuaj nrog cov kua qaub, cov txiv hmab txiv ntoo qhuav thiab qej. Lub kua zaub ntawm lub sijhawm yog li ntawd tsis muaj dab tsi los ua nrog qhov peb paub niaj hnub no. Nws yog dawb thiab tsis muaj txiv lws suav. Tom kawg tau tuaj txog hauv Seville los ntawm Lub Ntiaj Teb Tshiab tom qab, hauv chav kawm ntawm xyoo pua 16. Rov qab mus nrog Andalusian daim ntawv qhia hauv qab no!

Andalusian gazpacho daim ntawv qhia nrog txiv lws suav

Yooj Yim Andalusian gazpacho lws suav daim ntawv qhia thermomix
Yooj Yim Andalusian gazpacho lws suav daim ntawv qhia thermomix

Tsis tas yuav mus rau Andalusia los ua Andalusian gazpacho daim ntawv qhia ua tiav! Txhua yam koj xav tau yog cov khoom siv hauv qab no:

  • 100 g qub mov ci
  • 1 kg ntawm tev txiv lws suav
  • 1 lub kua txob ntsuab
  • 2-3 cloves ntawm qej
  • 1/2 dib, tev thiab noob
  • 1 dos / 3 ntiav
  • 1 me kua txob
  • 4 tbsp. tablespoon txiv roj roj
  • 3 tbsp. sherry vinegar
  • 300 ml dej
  • 2 tbsp. kasfes qab zib
  • ntsev thiab kua txob

Rau garnish:

  • 2 txiv lws suav, tev (zom zoo)
  • 1/2 peeled dib (txiav rau hauv me me)
  • 1/2 kua txob ntsuab (zom zoo)
  • 1 dos (txiav ua tej daim me me)

Npaj:

Nyob rau hauv lub tais ntawm koj cov khoom noj khoom haus, muab cov khob cij (yav dhau los soaked hauv 150 ml dej), txiv roj roj, vinegar thiab qab zib. Sib tov ntxig thiab ntxiv cov khoom xyaw ntxiv, nrog rau dej. Sib tov dua thiab muab cov kua zaub tso rau hauv cov kua zaub tureen uas koj tawm hauv lub tub yees rau ob peb teev. Ua cov kab txaij, garnished nrog cov zaub tsuav, hauv cov tais lossis cov tais zaub. Txhawm rau muab koj cov zaub mov noj kom zoo dua ib zaug txhawb zog, xaiv rau cov hwj iav.

Gazpacho - daim ntawv qhia ib txwm muaj

dib gazpacho daim ntawv qhia soob gazpacho daim ntawv qhia
dib gazpacho daim ntawv qhia soob gazpacho daim ntawv qhia

Xov zoo rau cov kiv cua ntawm cov vegan noj! Daim ntawv qhia gazpacho tsoos yog vegan kiag li thiab yog li tsis suav nrog cov khoom xyaw ntawm cov tsiaj keeb kwm!

Cov khoom xyaw rau 6 tus neeg:

  • 1.5 kg ntawm txiv lws suav siav
  • 1 lub kua txob ntsuab
  • 1 lub dib
  • 2 cooj qej
  • 1/2 cov xim dawb lossis xim liab dos
  • 250 ml ntxiv nkauj xwb roj txiv roj
  • 3 tbsp. sherry vinegar
  • 100 g ntawm stale qhob cij
  • 250 ml ntawm dej txias
  • 2 pinches ntawm fleur de sel

Npaj:

Pib los ntawm txov cov txiv lws suav thiab cov kua txob ntxhib. Muaj cov khoom xyaw ntxiv, muab cov zaub txiav rau hauv koj lub tais ua zaub mov thiab sib tov kom txog thaum koj tau txais kev npaj ncaj ncees. Lim nws siv lub colander kom tshem tawm cov noob thiab tawv. Thaum kawg, muab cov gazpacho tso rau hauv lub tub yees rau ob peb teev ua ntej pabcuam.

Daim ntawv qhia Thermomix gazpacho

Andalusian gazpacho daim ntawv qhia tau txais kev pab hauv lws suav gazpacho verrines
Andalusian gazpacho daim ntawv qhia tau txais kev pab hauv lws suav gazpacho verrines

Cov khoom xyaw rau 6 servings:

  • 5 cov txiv lws suav siav
  • 1 C. C. ntawm lws suav muab tshuaj txhuam
  • 1 lub kua txob liab
  • 1 lub dib
  • 1 dos
  • 1 clove ntawm qej
  • 1-2 pinch (s) ntawm Espelette kua txob
  • 2 tbsp. tablespoon txiv roj roj
  • 1 daim ntawm qhob cij dawb
  • 1 pinch ntawm qab zib
  • ntsev thiab kua txob

Npaj:

Tev cov txiv lws suav, yog tias xav tau, ncuav qab zib, dos, qij thiab kua txob ua ntej muab tso rau hauv Thermomix lub tais uas koj muab tom rau 1 feeb ntawm kev ceev 8, tom qab ntawd 1 feeb ntxiv ntawm kev ceev 5. Ntxiv rau cov qhob cij, roj, vinegar, chilli thiab ntsev thiab sib tov rau 30 feeb ntawm nrawm 8. Ncuav rau hauv dej thiab sib tov kom txog thaum muaj qhov sib xws ntawm homogeneous. Kho lub caij nyoog, yog tias tsim nyog, thiab sib xyaw li 20 feeb ntawm qhov ceev 8. Rov ua dua kom txog thaum koj tau txais qhov saj thiab xav kom sib xws. Sau ntawv cia mus txias rau ob peb teev ua ntej pabcuam hauv lub rhawv lossis verrines.

3 lub tswv yim rau ib daim ntawv qhia lws suav thiab txiv hmab txiv ntoo gazpacho

lws suav, dib thiab melon gazpacho daim ntawv qhia
lws suav, dib thiab melon gazpacho daim ntawv qhia

Txhawm kom tawm ntawm txoj kev raug ntaus thiab freshen li koj cov ntawv qhia zaub mov rau lub caij ntuj sov, peb muab 2 daim ntawv qhia rau lub txiv ntoo gazpacho txig rau lub caij tam sim no.

Cov khoom xyaw:

  • 1 lub suab
  • 1-2 kua txob tswb daj daj s (s)
  • 1 qho
  • 1 khob dej me me
  • 3 tbsp. tablespoon txiv roj roj
  • 3 tbsp. sherry vinegar
  • 1 teg ntawm cov noob taub dag
  • ob peb sprigs ntawm chives

Npaj:

Tso tag nrho cov khoom xyaw, tshwj tsis yog cov chives thiab cov taub ntoo, hauv cov tshuab ua khoom noj. Sib tov txhua yam kom zoo rau ob peb feeb, kom txog rau thaum koj tau txais tus du thiab creamy xwm yeem. Lim cov tom kawg siv cov colander lossis sieve kom tshem tawm cov noob thiab tawv. Tso kom txias rau 3 teev. Thaum npaj txhij mus ua hauj lwm, garnish nrog taub dag noob, chive sprigs los yog

Yooj yim watermelon gazpacho

yooj yim fruity watermelon gazpacho txias kua zaub zaub mov txawv
yooj yim fruity watermelon gazpacho txias kua zaub zaub mov txawv

Ib nrab ntawm qab ntsev thiab qab zib, dib liab gazpacho yuav ob qho tib si ua kom zoo nkauj thiab ntxim nyiam!

Cov khoom xyaw:

  • Lub dib liab
  • 1 lub kua txob liab
  • 2 txiv lws suav
  • Onion cov dos liab
  • 250 ml ntawm dej
  • 3 tbsp. tablespoon txiv roj roj
  • 3 tbsp. sherry vinegar
  • 1 qhiav hauv paus (li 2 cm)
  • 1 lub yogurt ntuj
  • basil los yog mint nplooj

Npaj:

Ntxuav thiab noob cov txiv lws suav ua ntej yuav tawm. Tom qab ntawd tsuav lub dos thiab kua txob liab. Tshem tawm cov tawv nqaij ntawm cov ntoo, tshem cov noob, tom qab ntawd txiav nws ua tej daim me me. Tso tag nrho cov khoom xyaw rau hauv cov khoom noj ua khoom noj thiab muab sib tov. Ntxiv cov txiv roj roj, dej thiab vinegar rau nws. Lub caij thiab sib tov dua kom txog thaum koj tau txais kev npaj homogeneous. Ncuav gazpacho rau hauv ib lub tais loj lossis cov tais nyias thiab tso ib qho 3 teev rau hauv lub tub yees ua ntej muab kev pabcuam. Ua rau lub kua zaub txias garnished nrog diced lws suav thiab dib, zaub kav thiab zaub txhwb qaib, yog tias xav tau. Koj tuaj yeem ntxiv ob peb lub ntsuas ntawm Fera lossis tshis tshis.

Qab zib strawberry gazpacho pab rau cov khoom qab zib

yooj yim gazpacho strawberry khoom qab zib
yooj yim gazpacho strawberry khoom qab zib

Txawm hais tias txiv pos nphuab lub caij nyuam qhuav pib, koj tseem tuaj yeem tuav ob peb lub txiv pos nphuab me me los sim peb daim ntawv qhia caij ntuj sov gazpacho. Yooj yim thiab gourmet, nws yuav yog ib qho kev xav txog ntawm koj lub rooj noj mov thaum lub sijhawm khoom qab zib!

Cov khoom xyaw:

  • 450 g txiv pos nphuab (khov los yog tsis)
  • cov kua txiv ntawm 1 txiv qaub
  • 3 tbsp. piam thaj icing qab zib (lossis stevia)
  • 3 hlais cov qhiav noj
  • 1 ib teg ntawm blueberries
  • 10g butter
  • basil nplooj
  • paj siav (xaiv tau)
  • koj xaiv (cheese)

Npaj:

Muab cov txiv pos nphuab nrog ib nrab ntawm cov kua txiv thiab cov kua qab zib ntawm lub tso rau hauv cov khoom noj ua kom huv. Dhau qhov kev npaj dhau los ntawm ib sab cib thiab faib nws rau hauv daim hlau lossis verrines uas koj yuav ua kom txias rau ob peb teev. Txiav tus gingerbread ua ntej ci nws hauv me ntsis butter. Muab lub ncuav khob cij rau ntawm ib sab hauv ib lub tais cais. Garnish nrog tag nrho los yog halved txiv pos nphuab, zaub basil nplooj thiab cheese. Koj tseem tuaj yeem hloov cov txiv pos nphuab nrog avocado slices.

Dib gazpacho tsis muaj daim ntawv qhia lws suav

dib thiab zucchini gazpacho daim ntawv qhia yam tsis muaj txiv lws suav
dib thiab zucchini gazpacho daim ntawv qhia yam tsis muaj txiv lws suav

Yog lawm, gazpacho uas tsis muaj soob tseem yog gazpacho hauv peb daim ntawv qhia ua zaum kawg pom nws! Ua kom cov kua zaub Spanish ua tiav, hloov cov txiv lws suav nrog 1 lub dib thiab ob lub zucchini. Ua qauv qhia!

Cov khoom xyaw:

  • 1 courgette
  • 2 peeled cucumbers, seeded thiab txiav rau hauv daim
  • 1 qho
  • 1-2 clove (s) ntawm qej
  • 1 khob dej
  • 3 tbsp. dia ntxiv nkauj xwb tus txiv roj
  • 2 tbsp sherry vinegar
  • ntsev thiab kua txob
  • mint nplooj
  • feta (yeem)

Npaj:

Muab tag nrho cov khoom xyaw tso rau hauv tus txheej txheem ua khoom noj thiab sib tov kom txog thaum koj tau txais cov ntshiab. Tom qab ntawd, ntsev thiab muab tso rau hauv lub tub yees rau 3-4 teev ua ntej muab kev pabcuam. Pab nrog crushed cheese (Feta lossis tshis tshij). Txaus siab rau koj cov zaub mov!

Pom zoo: